Blood and Sand Cocktail Recipe
This blood and sand cocktail recipe uses four ingredients in equal parts, which keeps the drink nice and balanced. You get a little warmth from the Scotch, sweetness from the cherry liqueur, soft herbal flavor from the sweet vermouth, and bright citrus from the fresh orange juice. It’s fruity, smooth, and a little richer than you might expect.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Cocktails, Drinks
Cuisine American
- ¾ oz blended Scotch whisky
- ¾ oz sweet vermouth
- ¾ oz Cherry Heering or cherry liqueur
- ¾ oz fresh orange juice
- Orange peel or orange twist for garnish optional
Fill your cocktail shaker with ice first. Then add the blended Scotch whisky, sweet vermouth, Cherry Heering, and fresh orange juice.
Shake it well for 15 to 20 seconds. You want the drink cold, smooth, and fully mixed.
Strain the cocktail into a chilled coupe glass or cocktail glass. The cold glass helps keep the drink at the right temperature.
Add an orange peel or orange twist if you want a little extra citrus aroma. It’s optional, but it does make the drink feel more finished.
Serve it right away while it’s cold and fresh.
Keyword blood and sand cocktail, blood and sand drink, blood and sand recipe, cherry heering, cherry liqueur, classic cocktail, easy scotch cocktail, orange juice cocktail, sweet vermouth cocktail