This Crown and Coke cocktail is quick and easy. You’re mixing smooth Crown Royal whisky with sweet cola over ice, and you’re done in about two minutes.
Fill an old fashioned glass or a highball glass with ice. This chills the glass and keeps your drink cold the whole time you’re sipping.
Pour 2 oz Crown Royal whisky over the ice. Use a jigger if you want it consistent (or free pour if you’re confident).
Add 4 oz cola, then give it a quick, gentle stir with a bar spoon or a straw. Don’t stir too much or you’ll lose the fizz.
Add a lemon wedge or lime slice if you want a little citrus. Serve it right away while it’s cold and bubbly.
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