French 95 Cocktail Recipe
Let’s make a French 95! This French 95 cocktail recipe combines bourbon, lemon juice, simple syrup, and champagne into a bubbly, refreshing drink that’s perfect for any get-together!
Equipment
- Cocktail shaker
- Strainer
- Measuring jigger
- Champagne flute or coupe glass
- Citrus juicer optional
Ingredients
- 2 oz bourbon
- 0.5 oz lemon juice
- 0.5 oz simple syrup
- 2 oz champagne
- Lemon twist for garnish
Instructions
- Combine bourbon, lemon juice, and simple syrup in the shaker. Fill with ice.
- Shake well and strain into your chilled glass.
- Add the champagne for that bubbly finish.
- Twist a lemon peel over the drink and drop it in to garnish.
Notes
- For the perfect French 95, use fresh lemon juice for vibrant flavor and chill your champagne flute.
- Adjust the simple syrup to suit your taste. If you prefer it a little sweeter, just add a bit more.
- When you shake the ingredients, make sure to mix them well to blend all the flavors beautifully.
- Be careful not to overfill with champagne since about 2 oz is just right.
- Serve it immediately to enjoy the freshest and most delicious French 95.