Vodka and Apple Juice Cocktail Recipe
This vodka and apple juice cocktail is the perfect balance of smooth vodka and crisp apple juice. It’s refreshing, easy to make, and works for any occasion. Customize it with optional ingredients like lemon juice or cinnamon to suit your taste.
Equipment
- Highball glass
- Cocktail shaker
- Jigger or measuring tool
- Bar Spoon
- Strainer (if using a shaker)
Ingredients
- 1.5 oz Vodka
- 4–5 oz Apple Juice cold-pressed or Honeycrisp recommended
- 1 tsp Lemon Juice optional
- 1 tsp Maple Syrup or Sugar optional
- Pinch of Cinnamon optional
- 1 cup Ice
Garnish Options:
- 1–2 slices Apple optional
- 1 stick Cinnamon optional
- 1 sprig Fresh herbs, rosemary, thyme, or sage optional
- 1 twist Lemon zest optional
Instructions
- Fill your glass or cocktail shaker with ice.
- Pour in 1.5 oz vodka and 4-5 oz apple juice.
- Add optional ingredients like lemon juice or maple syrup if desired.
- Shake or stir until the mixture is well-chilled and combined.
- If you used a shaker, strain the drink into a glass over fresh ice.
- Garnish with apple slices, cinnamon sticks, or fresh herbs.
Notes
- We love cold-pressed apple juice for its rich, natural flavor, but any apple juice will do. If you’re feeling adventurous, try swapping regular vodka for vanilla or caramel-flavored vodka. Want to mix it up even more? Rum or gin can be fun alternatives.
- For a little sweetness, you can use maple syrup, sugar, agave, or honey. Each will bring a slightly different flavor, so pick what suits your mood. Start small with sweeteners and adjust to your taste. A little goes a long way! Feeling bold? Add cinnamon or ginger for a spicy kick, or experiment with other fruits for a fresh twist.